The first sound of Indian cooking
CuminJeera
Warm, earthy and irresistible, from the dry winter farmlands of Western Rajasthan and Gujarat.

Listen: seeds crackling in hot ghee. That is how a dal, a sabzi or a pot of rice begins. India grows and eats more cumin than any other country, and almost all of it comes from Rajasthan and Gujarat, where dry winters suit the crop.
- Dal and jeera rice
- Tex-Mex chili and tacos
- Hummus and falafel
- Barbecue rubs
A little history
Cumin was loved from Egypt to Rome long before it reached India along the early trade routes and became a pillar of the kitchen. Today Unjha, in Gujarat, is one of the world’s largest cumin markets, and buyers everywhere watch its prices.
- EgyptValued in the ancient world
- RomeLoved from Egypt to Rome
- IndiaArrived on the trade routes
- UnjhaOne of the world’s largest cumin markets
No. 2Cumin is India’s second most valuable spice export after chilli, and the US is one of its top three markets.
The answer to a heavy meal
In Indian homes, a glass of jeera water is the classic answer to a heavy meal. The seeds are a notable source of iron and contain plant compounds studied for their antioxidant properties.
This information describes traditional use and general research and is not medical advice. Our spices are sold as food ingredients and are not intended to diagnose, treat, cure or prevent any disease.
What makes it premium
- Machine-cleaned and sorted, with very low foreign matter
- Bold, uniform seeds with a strong, fresh aroma
- Low moisture for a long shelf life
- Lab-tested for purity and contaminants before shipping
- Where we source it
- Western Rajasthan and Gujarat (Unjha).
- How we supply it
- Whole seed or ground, in 10, 25 and 50 lb bulk bags.
- Samples
- Ask for a cumin sample
Importing cumin from India: quick answers
What grades of cumin can I buy in bulk from India?
Forms: whole seed, ground. Grades: 99% to 99.5% purity, Sortex-cleaned. We agree the grade and specification with you in writing before you order.
Where is your cumin sourced?
From Western Rajasthan and Gujarat (Unjha). We buy directly in India’s main growing regions and trading hubs for cumin.
How is cumin tested before it ships to the US?
Every lot is tested by an independent third-party laboratory in India against the specification agreed with you, and comes with a certificate of analysis (COA). Depending on your requirements, testing can cover Salmonella, aflatoxin, pesticide residues and heavy metals. You see the results before shipment.
How is cumin packed and shipped?
Whole seed or ground, in 10, 25 and 50 lb bulk bags. We ship mixed containers or full loads, with the commercial invoice, packing list, bill of lading, certificate of origin, phytosanitary certificate and the lab report for the lot.
Can I get a cumin sample before ordering?
Yes. Tell us the grade and how you’ll use it, and we’ll confirm what we can send and how long it will take, before you commit.
Is there a minimum order for cumin?
Minimum quantities depend on the grade and pack size, and we confirm them in your quotation. Mixed containers and sample lots are welcome.
